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Coffee culture meets gourmet indulgence in the Café Noble scented candle designed with Pierre Hermé. Its aromas imagined by Olivia Giacobetti take us to the coffee plantations of Colombia, where coffee is traditionally enjoyed with panela, a golden-brown raw sugar as sweet as honey.
Its mellow notes, paired with a bold Arabica and its coffee flowers, come together in this candle with spicy hints of cinnamon and vanilla. The warmth of Colombia, at home.
When Nespresso meets Pierre Hermé, a story of passion and taste begins. Combining exceptional patisserie know-how and the art of elevating coffee, to design a collection that celebrates the delightful festive season.