Rich and nutty
Experience the perfect fusion of velvety Latin American Arabicas and rich, roasted hazelnut flavours with Barista Creations Flavoured Roasted Hazelnut. Indulge in the caramelized nutty note that enhances its malted cereal character, adding depth to every sip. When enjoyed as a cappuccino, savour the delectable emergence of praline notes.
This exquisite blend involves the perfect roasting of our smoothest Arabica beans sourced from Latin America and Africa. The velvety blend gracefully carries the rich, roasted hazelnut flavor. For an extended indulgence, savour it as a cappuccino. The addition of milk reveals a delightful praline character, enveloping your senses in a creamy and nutty embrace.
This 100% Arabica blend is crafted from high-quality natural beans from Brazil, fully washed beans from Colombia, and other Arabicas from selected African regions
Latin American beans are roasted medium dark and quickly to develop sweetness. The other beans are roasted a bit longer to develop a velvety texture
We carefully select only the highest quality coffees and conduct more than 70 checks from farm to cup to ensure quality consistency without compromise.
Each coffee pod is carefully blended, roasted and grinded for the best flavour and aroma, sealed for freshness in our recyclable aluminum capsules, waiting to be released for your coffee pleasure.
This is part of our continued journey towards circularity, going further to minimise waste and maximise reuse of product materials.
Recycled aluminium requires less energy to produce and it provides the perfect barrier against oxygen, light and humidity to protect the freshness and aromas of coffee over time.